We started with our Barrel Aged Str8 Flexin', then took select barrels and conditioned them on our Aztec inspired spice blend of Ancho Chili, Cinnamon, Cocoa and Vanilla. The Ancho provides a delicate dark fruit & raisin character along with a warmth that beautifully accents the aromatics of the cinnamon. The Cocoa adds a decadent dark chocolate bitterness while the vanilla's sweetness brings everything into balance. Expect lots of warming spices on the nose while the palate is dominated by bitter cocoa, vanilla sweetness, dried fruit and a subtle barrel character.
**Earliest pick up date, Friday, December 17th at noon**
**If you are selecting the 'pick up' option, please wait until you receive a "ready to be picked up" email notification before collecting your order**